Bramling Cross Hop Pellets Bramling Cross Hop Pellets Developed at Wye College by Professor Salmon. This hop is often used in traditional cask conditioned beers due to its distinct characteristics. It has specific aroma descriptors which include strong spice, blackcurrant, loganberry and lemon.

*Packaged in a nitrogen-flushed, oxygen and light-barrier packaging to preserve the freshness.
HP-Bramling 2.99 2.99

Bramling Cross Hop Pellets

HP-Bramling
$2.99
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Developed at Wye College by Professor Salmon. This hop is often used in traditional cask conditioned beers due to its distinct characteristics. It has specific aroma descriptors which include strong spice, blackcurrant, loganberry and lemon.

*Packaged in a nitrogen-flushed, oxygen and light-barrier packaging to preserve the freshness.

General Info

  • Hop Type: Dual-Purpose
  • Alpha Acid: 5 - 7%
  • Beta Acid: 2.3 - 3.2%

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