Ascorbic Acid (vitamin C) is used as an antioxidant in beer and wine making before the bottling process. It helps prevent you from getting a flat, dull flavor at the end of all of your hard work.
- Used with Beer and Wine
- Prevents Flat Flavor
Deal of the Day
YOUR PRICE: $27.77
Get the Daily Deal Directly to your Inbox
Exclusive Offers & Tips from Experts
Get the latest articles and information on Sales and Offers. Sign up for our newsletter today!