1. Mexican Cerveza | Corona Extra Clone - All-Grain Recipe Kit

    $32.95
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150ºF
    • Est. Original Gravity: 1.050 SG
    • Est. Final Gravity: 1.010-1.012 SG
    • Est. Alcohol by Volume: 4.5%
    • Bitterness: 18 IBUs
    • Estimated Color: 2.8 SRM
    Malts and Adjuncts:
    • Pilsen Malt
    • Flaked Corn
    • Rice Syrup Solids
    Hops:
    • Czech Saaz Hop Pellets
  2. Yuengling Traditional Lager Clone - All-Grain Recipe Kit

    $29.95
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 152ºF
    • Est. Original Gravity: 1.049 SG
    • Est. Final Gravity: 1.010-1.012 SG
    • Est. Alcohol by Volume: 4.8-5.1%
    • Bitterness: 20.8 IBUs
    • Estimated Color: 9.7 SRM
    Malts and Adjuncts:
    • Pale Ale Malt
    • Flaked Corn
    • Light Munich Malt
    • Caramel 80L
    Hops:
    • Cluster Hop Pellets
    • Cascade Hop Pellets
  3. Northern German Altbier All-Grain Recipe Kit

    $31.95
    Style Overview:
    The term "Alt" (German for old) is an allusion to the old style of brewing beer in Germany. This style dates back many centuries, but the term "Altbier" wasn't coined until the 1800's, when the "New Beer" (lagers) started threatening the old style. Before that, to the Germans, Altbier was just Bier! Traditional Altbiers have German Pilsner Malt as a base with light and dark Munich malts making up the backbone of the specialty malts portion of the grain bill, tossed with small amounts of darker malts for caramel flavor and darker color. The traditional "Old-Style" beer uses Spalt hops for bittering, flavor, and aroma, but Hallertau Mittelfrüh is an excellent substitution for homebrewers who can't get their hands on the elusive noble hop.

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 152ºF
    • Ferment at 58-62ºF
    • Est. Original Gravity: 1.049 SG
    • Est. Final Gravity: 1.012-1.014 SG
    • Est. Alcohol by Volume: 4.6-4.8%
    • Bitterness: 32 IBUs
    • Est. Color: 18 SRM
    Malts and Adjuncts:
    • Pilsner
    • Light Munich
    • Caramunich Type 2
    • Carafa Type 2
    Hops:
    • Magnum Hop Pellets
  4. Lemondrop Pilsner - All-Grain Recipe Kit

    $29.99
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 152ºF
    • Fermentation Temp: 53-57 ºF
    • Est. Original Gravity: 1.051 SG
    • Est. Final Gravity: 1.013 SG
    • Est. Alcohol by Volume: 5.0%
    • Bitterness: 30.71 IBUs
    • Estimated Color: 4.95 SRM
    Malts and Adjuncts:
    • Pilsen Malt
    • Vienna Malt
    • CaraVienne Malt
    Hops:
    • Lemondrop Hop Pellets
  5. Amber Sands | Mexican Amber Lager - All-Grain Recipe Kit

    $33.95
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 153ºF
    • Est. Original Gravity: 1.058 SG
    • Est. Final Gravity: 1.010-1.014 SG
    • Est. Alcohol by Volume: 5.1-5.6%
    • Bitterness: 23 IBUs
    • Estimated Color: 12.1 SRM
    Malts and Adjuncts:
    • Vienna Malt
    • Pilsen Malt
    • Flaked Corn
    • Caramunich Type I
    • Carafa Special III
    Hops:
    • Northern Brewer Hop Pellets
    • Czech Saaz Hop Pellets
  6. German Pilsner - All-Grain Recipe Kit

    $33.95
    Style Overview:
    Getting its heritage from the Bohemian Pilsner, the classic German Pilsner is a refreshing dry lager. With a rich and dense head and a nice, light straw to almost golden color, this beer is a treat for all of the senses. Brewed using the Noble hops (Hallertauer Mittelfrüh, Tettnanger, Czech Saaz, and Spalt), this brew has a wonderful hop profile. The Noble hops exude floral or spicy aroma and flavor, but with a hint of citrus tones that make the bitter qualities quite enjoyable

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 149
    • Mash Time: 90 Minutes
    • Est. Original Gravity: 1.047 SG
    • Est. Final Gravity: 1.008-1.010 SG
    • Est. Alcohol by Volume: 4.8-5.1%
    • Bitterness: 32 IBUs
    • Est. Color: 3.5 SRM
    Malts:
    • Pilsner Malt
    • 2 Row Carapils®
    Hops:
    • Hallertau Mittelfrüh Hop Pellets
  7. German Pilsner - All-Grain Recipe Kit w/ Dry Yeast

    $33.95
    Style Overview:
    Getting its heritage from the Bohemian Pilsner, the classic German Pilsner is a refreshing dry lager. With a rich and dense head and a nice, light straw to almost golden color, this beer is a treat for all of the senses. Brewed using the Noble hops (Hallertauer Mittelfrüh, Tettnanger, Czech Saaz, and Spalt), this brew has a wonderful hop profile. The Noble hops exude floral or spicy aroma and flavor, but with a hint of citrus tones that make the bitter qualities quite enjoyable

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 149
    • Mash Time: 90 Minutes
    • Est. Original Gravity: 1.047 SG
    • Est. Final Gravity: 1.008-1.010 SG
    • Est. Alcohol by Volume: 4.8-5.1%
    • Bitterness: 32 IBUs
    • Est. Color: 3.5 SRM
    Malts:
    • Pilsner Malt
    • 2 Row Carapils®
    Hops:
    • Hallertau Mittelfrüh Hop Pellets
  8. Schwarzbier - All-Grain Recipe Kit

    $31.95
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150-152ºF for 60 minutes
    • Est. Original Gravity: 1.047 SG
    • Est. Final Gravity: 1.010-1.012 SG
    • Est. Alcohol by Volume: 4.6-4.8%
    • Bitterness: 27 IBUs
    • Estimated Color: 23.2 SRM
    Malts and Adjuncts:
    • Pilsner Malt
    • Light Munich Malt
    • Midnight Wheat Malt
    Hops:
    • Magnum Hop Pellets
    • Hallertau Mittelfrüh Hop Pellets
  9. Classic American Pilsner - All-Grain Recipe Kit

    $24.95
    Style Overview:
    Richer and creamier than the new American standard pilsner, the Classic American Pilsner has full-bodied flavor that finishes smoothly. Using traditional German pilsner malt and noble hops, this lager is a crisp and refreshing spring or summer day reward for those who are patient through the winter lagering process.

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150ºF for 75 Minutes
    • Boil Time: 90 Minutes
    • Ferment at 50ºF
    • Lager for 4-6 weeks at 34-40ºF
    • Est. Original Gravity: 1.045 SG
    • Est. Final Gravity: 1.010-1.012 SG
    • Est. Alcohol by Volume: 4.3-4.6%
    • Bitterness: 15 IBUs
    • Est. Color: 3 SRM
    Malts:
    • Pilsner Malt
    • 2 Row Carapils®
    • Flaked Corn
    Hops:
    • Hallertau Mittelfrüh Hop Pellets
    • Crystal Hop Pellets
  10. Baltic Porter – All-Grain Recipe Kit

    $45.95
    Style Overview:
    Originally created to be exported across the North Sea to the Baltic Trade, the Baltic Porter gets its roots from the English Porter. Unlike its sister porters, the Baltic was gradually transformed into a bottom-fermenting lager, as present tradition dictates. Strong, roasty, and hearty, the Baltic Porter clocks in at around 7-10%, making it a perfect treat for sitting around the fire

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150ºF
    • Ferment at 49-53ºF
    • Est. Original Gravity: 1.081 SG
    • Est. Final Gravity: 1.016-1.018 SG
    • Est. Alcohol by Volume: 8.3-8.6%
    • Bitterness: 39.5 IBUs
    • Est. Color: 33 SRM
    Malts:
    • Pale Maris Otter
    • Light Munich
    • Caramunich Type 3
    • Special B
    • Crushed Black Patent
    • Chocolate
    Hops:
    • Magnum Hop Pellets
    • Czech Saaz Hop Pellets
  11. Bohemian Pilsner - All-Grain Recipe Kit

    $32.95
    Style Overview:
    Bohemian Pilsners have been around since the 1840s and are from the area of Bohemia (now part of the Czech Republic). They have a rich, complex malt that's complimented by the use of the Czech Saaz hops giving it a floral-like flavor. They typically have a pale gold to deep gold color, with great head retention and a medium-bodied mouthfeel.

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150
    • Est. Original Gravity: 1.052 SG
    • Est. Final Gravity: 1.010 SG
    • Est. Alcohol by Volume: 5.5 %
    • Bitterness: 43 IBUs
    • Est. Color: 3.6 SRM
    Malts:
    • Pilsner Malt
    • 2 Row Carapils®
    • Calcium Chloride Pellets
    Hops:
    • Czech Saaz Hop Pellets
  12. Oktoberfest All-Grain Recipe Kit

    $35.95
    Style Overview:
    Oktoberfest is the world's largest beer festival, held annually in Munich, Germany since 1810, that runs for 16 days from mid-late September to October. These beers are crafted by: Augustiner, Lowenbrau, Spaten, Hacker-Pschorr, Paulaner, and Hofbraur. Traditionally, they are Marzen lagers brewed around March, and left fermenting during the summer months leading up to the festival.

    General Info:
    • Batch Size: 5 Gallons
      • Mash at 151/152
      • Est. Original Gravity: 1.054 SG
      • Est. Final Gravity: 1.010-1.014 SG
      • Est. Alcohol by Volume: 5.4-5.8 %
      • Bitterness: 26.1 IBUs
      • Est. Color: 12.2 SRM
      Malts:
      • Pilsner Malt
      • Light Munich
      • Dark Crystal
      • Caramunich® Type 1
      Hops:
      • Tettnang Hop Pellets
      • Hersbrucker Hop Pellets
  13. California Common - True to Style All-Grain Recipe Kit

    $34.95
    General Info:
    • Batch Size: 5 Gallons
    • BJCP Guidelines:
    • Est. Original Gravity: 1.048-1.054 SG
    • Est. Final Gravity: 1.011-1.014 SG
    • Est. Alcohol by Volume: 4.5-5.5%
    • Bitterness: 30-45 IBUs
    • Estimated Color: 10-14 SRM
    This Kit Includes:

    • Brewing Instructions
    • All grains and hops needed to brew
    • x1 Whirlfloc Tablet for clarifying
    • x1 Muslin grain bag
    • x1 Muslin hop bag
    • x1 Promotional Metal Beer Sign for the California Common to hang on your wall at home!
  14. Dos Equis Special Lager Clone - All-Grain Recipe Kit

    $33.95
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150ºF
    • Est. Original Gravity: 1.047 SG
    • Est. Final Gravity: 1.010-1.012 SG
    • Est. Alcohol by Volume: 4.6%
    • Bitterness: 23 IBUs
    • Estimated Color: 2.8 SRM
    Malts and Adjuncts:
    • Pilsen Malt
    • Flaked Corn
    • Rice Syrup Solids
    Hops:
    • Northern Brewer Hop Pellets
    • Czech Saaz Hop Pellets
  15. Belgian Lager - Budweiser Clone - All Grain Recipe Kit

    $26.95
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 152
    • Est. Original Gravity: 1.040 SG
    • Est. Final Gravity: 1.010 SG
    • Est. Alcohol by Vol: 3.9%
    • Bitterness: 14.9 IBUs
    Malts:
    • Rice Syrup Solids
    • Flaked Corn
    • 2 Row Malted Barley
    • 1 drop of American Dreams & Hard Work
    Hops:
    • Northern Brewer Hop Pellets
  16. Maibock All-Grain Recipe Kit

    $37.95
    Style Overview:
    Although lighter in color than it's traditional bock brothers and sisters, the Maibock has the same discernible alcohol taste as most bock styles. Traditionally served in springtime, this bock style is usually brewed in the winter to ensure proper lagering periods

    General Info:
    • Batch Size: 5 Gallons
      • Mash at 155ºF
      • Est. Original Gravity: 1.068 SG
      • Est. Final Gravity: 1.018 SG
      • Est. Alcohol by Volume: 6.6%
      • Bitterness: 26.5 IBUs
      • Est. Color: 7.8 SRM
      Malts:
      • Pilsner Malt
      • Light Munich
      • CaraPils
      • Caramel 80L
      • Aromatic
      Hops:
      • Magnum Hop Pellets
      • Hallertau Mittelfrüh Hop Pellets
  17. Kölsch - All-Grain Recipe Kit

    $29.95
    Style Overview:
    Kölsch was Germany's response to the British Pale Ale, and originates from Cologne (Köln), Germany. Kölsch is defined by it's warm fermentation, followed by lagering at cold temperatures. Has a bright, slightly yellow tint very similar to a German Pale Lager. Typically, Kölsch beers are made with one type of pilsner malt.

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150 degrees
    • Est. Original Gravity: 1.049 SG
    • Est. Final Gravity: 1.010 SG
    • Est. Alcohol by Volume: 5.1%
    • Bitterness: 26.7 IBUs
    • Est. Color: 3.8 SRM
    • Ferment at 60-68 Degrees
    Malts:
    • Vienna Malt
    • Pilsner Malt
    Hops:
    • German Hallertau Mittelfruh Hop Pellets
  18. Düsseldorf Altbier All-Grain Recipe Kit

    $30.95
    Style Overview:
    The term "Alt" (German for old) is an allusion to the old style of brewing beer in Germany. This style dates back many centuries, but the term "Altbier" wasn't coined until the 1800's, when the "New Beer" (lagers) started threatening the old style. Before that, to the Düsseldorfers, Altbier was just Bier! Traditional Düsseldorf Altbiers have German Pilsner Malt as a base with light and dark Munich malts making up the backbone of the specialty malts portion of the grain bill, tossed with small amounts of darker malts for caramel flavor and darker color. The traditional "Old-Style" beer uses Spalt hops for bittering, flavor, and aroma, but Hallertau Mittelfrüh is an excellent substitution for homebrewers who can't get their hands on the elusive noble hop.

    General Info:
    • Batch Size: 5 Gallons
    • Mash at 150 for 75 Minutes to ensure conversion
    • Ferment at 58-62ºF
    • Est. Original Gravity: 1.050 SG
    • Est. Final Gravity: 1.010 SG
    • Est. Alcohol by Volume: 5.2%
    • Bitterness: 40 IBUs
    • Est. Color: 15.8 SRM
    Malts and Adjuncts:
    • Pilsner
    • Light Munich
    • Dark Munich
    • Caramunich Type 3
    • Carafa Type 2
    Hops:
    • Hallertau Mittelfrüh Hop Pellets
  19. Mosaic Dry Hopped Pilsner - All-Grain Recipe Kit

    $34.99
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 152ºF
    • Fermentation Temp: 53-57 ºF
    • Est. Original Gravity: 1.048 SG
    • Est. Final Gravity: 1.012 SG
    • Est. Alcohol by Volume: 4.7%
    • Bitterness: 27.60 IBUs
    • Estimated Color: 3.60 SRM
    Malts and Adjuncts:
    • Pilsner Malt
    • Carapils
    • Acidulated Malt
    Hops:
    • Hallertau Hop Pellets
    • Czech Saaz Hop Pellets
    • Mosaic Hop Pellets
  20. Dos Equis Amber Lager Clone - All-Grain Recipe Kit

    $39.95
    General Info:
    • Batch Size: 5 Gallons
    • Mash at 151ºF
    • Est. Original Gravity: 1.051 SG
    • Est. Final Gravity: 1.010-1.012 SG
    • Est. Alcohol by Volume: 5.5-5.8%
    • Bitterness: 23 IBUs
    • Estimated Color: 12.1 SRM
    Malts and Adjuncts:
    • Pilsen Malt
    • Munich Malt
    • Vienna Malt
    • Caramunich Type I
    • Carafa Special III
    Hops:
    • Northern Brewer Hop Pellets
    • Czech Saaz Hop Pellets