BRY-97 Ale Brewing Yeast (11 g) BRY-97 Ale Brewing Yeast (11 g) BRY-97 American West Coast Yeast was selected from the Siebel Institute Culture Collection and is used by many commercial breweries to produce a variety of different ales. A slightly estery aroma and near-neutral, it will not display malodors when handled properly. It is a flocculant strain, so due to flocculation, it may slightly reduce your hops' bitter levels. Medium to high attenuation.

Recommended Usage: Best when used at traditional ale temperatures after re-hydration. Quick to start with a vigorous fermentation that can be completed in about 4 days above 17 °C. Help settling by cooling and using isinglass and fining agents.
YST-BRY-97-11G 3.95 3.95

BRY-97 Ale Brewing Yeast (11 g)

YST-BRY-97-11G
$3.95
Eligible for Flat-Rate Shipping
Quantity:

Availability: In stock

Condition: New

BRY-97 American West Coast Yeast was selected from the Siebel Institute Culture Collection and is used by many commercial breweries to produce a variety of different ales. A slightly estery aroma and near-neutral, it will not display malodors when handled properly. It is a flocculant strain, so due to flocculation, it may slightly reduce your hops' bitter levels. Medium to high attenuation.

Recommended Usage: Best when used at traditional ale temperatures after re-hydration. Quick to start with a vigorous fermentation that can be completed in about 4 days above 17 °C. Help settling by cooling and using isinglass and fining agents.

General Info

  • American West Coast Yeast
  • Slight Ester Aroma
  • Near Neutral
  • Will Not Display Malodors
  • Highly Floccculant Medium Attenuation

Deal of the Day

Sorry, but today's deal has already sold out. Please check back tomorrow.

CONNECT

Be the first to know what we are up to. Follow us!