Crisp Brown Malt Crisp Brown Malt Crisp Brown Malt is commonly used in darker beers like porters, stouts, and English brown ales. It will contribute a roasted, nutty, slightly bitter taste and add a deep amber or brown color. 230-0105 1.95 1.95

Crisp Brown Malt

230-0105
$1.95

Availability: Out of stock

Condition: New

Crisp Brown Malt is commonly used in darker beers like porters, stouts, and English brown ales. It will contribute a roasted, nutty, slightly bitter taste and add a deep amber or brown color.

<>General Info

  • Malt Type: Specialty
  • Grain Origin: United Kingdom
  • Wort Color: 60-70 °Lovibond
  • Moisture: 3.5% max
  • Extract (dry): 71% min.
  • Diastatic Power: 0°Lintner
  • Usage: 10% max.
Styles
  • Stouts
  • Porters
  • Brown Ales
  • Mild Ales
  • Old Ales

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