Imperial F08 Sour Batch Kidz | Saccro, Lacto, Brett Blend Imperial F08 Sour Batch Kidz | Saccro, Lacto, Brett Blend The Sour Batch Kidz is a blend of two Brettanomyces yeast strains, a low attenuating Belgian saison yeast and Lactobacillus making it a great option for lambics, Flanders reds, sour farmhouse ales. It's also a great blend to use with any ale that you want to add some funk to.

270-0130 9.95 9.95

Imperial F08 Sour Batch Kidz | Saccro, Lacto, Brett Blend

270-0130
$9.95
Eligible for Flat-Rate Shipping

Availability: Out of stock

Condition: New

The Sour Batch Kidz is a blend of two Brettanomyces yeast strains, a low attenuating Belgian saison yeast and Lactobacillus making it a great option for lambics, Flanders reds, sour farmhouse ales. It's also a great blend to use with any ale that you want to add some funk to.

General Info

  • Attenuation: 80%+
  • Flocculation: Low
  • Optimum Fermentation Temp: 68-76F (20-24)

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