Irish Moss (1 oz) Irish Moss (1 oz) Chondrus crispus, otherwise known as Irish Moss, is a carrageen seaweed used to clear beer and combat chill haze without the use of a filter. It promotes protein coagulation speed and is added to your boil 15 minutes before completion. Be sure to hydrate for at least 15 minutes before use. RSH-MSS 1.99 1.99

Irish Moss (1 oz)

RSH-MSS
$1.99
Eligible for Flat-Rate Shipping
Quantity:

Availability: In stock

Condition: New

Chondrus crispus, otherwise known as Irish Moss, is a carrageen seaweed used to clear beer and combat chill haze without the use of a filter. It promotes protein coagulation speed and is added to your boil 15 minutes before completion. Be sure to hydrate for at least 15 minutes before use.

General Info

  • Fining Agent
  • Made from Seaweed
  • Prevents Chill Haze
  • Added to Boil during Last 15 Minutes - 1 Teaspoon per 5 Gallon Batch
  • Hydrate for 15 Minutes before added to Boil

Deal of the Day

Daily Deal Image
TrueBrew™ West Coast IPA Extract Recipe Kit
NORMALLY: $41.95
YOUR PRICE: $24.41

CONNECT

Be the first to know what we are up to. Follow us!