Omega Yeast All The Bretts Blend | OYL-218 Omega Yeast All The Bretts Blend | OYL-218 Omega's 218 is an evolving blend containing nearly all of the Brettanomyces strains that Omega has in their collection (the inaugural release will contain 12 strains) . This blend has high attenuation and is typically used in secondary fermentation to produce a funky and fruity profile with complexity that continues to develop over time.

YT-OYLAllBretts 9.95 9.95

Omega Yeast All The Bretts Blend | OYL-218

YT-OYLAllBretts
$9.95
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Availability: In stock

Condition: New

Omega's 218 is an evolving blend containing nearly all of the Brettanomyces strains that Omega has in their collection (the inaugural release will contain 12 strains) . This blend has high attenuation and is typically used in secondary fermentation to produce a funky and fruity profile with complexity that continues to develop over time.

General Info

  • Attenuation: 85%+
  • Flocculation: Low
  • Optimum Fermentation Temp: 68-85° F (20-30° C)
  • Alcohol Tolerance: 11% ABV

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