Potassium Metabisulfite (4 Oz) Potassium Metabisulfite (4 Oz) Potassium Metabisulfite is used to preserve and stabilize a multitude of fermented beverages. It forms sulfur dioxide (SO2) when added to wine preventing oxidation. It also stops wild organisms from developing. It can also be used as a sanitizer (no rinse).

*Usage: Dosage varies, but 1/4 teaspoon of potassium metabisulfite per 5 gallon batch = 50 ppm of free SO2. To use as a sanitizer; Mix 8 teaspoons into 1 gallon of water then apply, clean, and rinse with cold water.
PTSM-METAB-4Z 3.99 3.99

Potassium Metabisulfite (4 Oz)

PTSM-METAB-4Z
$3.99
Eligible for Flat-Rate Shipping
Quantity:

Availability: In stock

Condition: New

Potassium Metabisulfite is used to preserve and stabilize a multitude of fermented beverages. It forms sulfur dioxide (SO2) when added to wine preventing oxidation. It also stops wild organisms from developing. It can also be used as a sanitizer (no rinse).

*Usage: Dosage varies, but 1/4 teaspoon of potassium metabisulfite per 5 gallon batch = 50 ppm of free SO2. To use as a sanitizer; Mix 8 teaspoons into 1 gallon of water then apply, clean, and rinse with cold water.

General Info

  • Used to Preserve/Stabilize Wines, Ciders, and Beers
  • Prevents Oxidation
  • Stops Unwanted Organisms from Growing
  • Used as a Sanitizing Agent (No Rinse)

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