Potassium Sorbate | Beer & Wine Stabilizer Potassium Sorbate | Beer & Wine Stabilizer Potassium Sorbate is used to preserve and stabilize a multitude of fermented beverages, including wine. It prevents the spoilage of these beverages by halting the reproduction of microorganisms such as yeast and bacteria. Use in conjunction with Potassium Metabilsulfite for best results.

537-0001 1.99 1.99

Potassium Sorbate | Beer & Wine Stabilizer

537-0001
$1.99

Availability: Out of stock

Condition: New

Potassium Sorbate is used to preserve and stabilize a multitude of fermented beverages, including wine. It prevents the spoilage of these beverages by halting the reproduction of microorganisms such as yeast and bacteria. Use in conjunction with Potassium Metabilsulfite for best results.

General Info

  • Used to Preserve/Stabilize Wines, Ciders, and Beers
  • Prevents Oxidation
  • Stops Unwanted Organisms from Growing

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