The malts for this recipe are what really makes this beer special, with a complex array of pale, caramel, chocolate, Black Patent malts giving it it's rich body and flavor profile. A silky smooth malty dark ale to tease your palate with it's flavorful chocolate, caramel, and roasted characteristics.
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Robust Beard Porter - Extract Recipe Kit Instructions
The Robust Porter style hails from England and is a smooth drinking English Porter with a roasted flavor along with hints of caramel and chocolate. They are a smooth drinking beer with a very rich, silky body with a complex malt flavor profile with the malt flavor characteristics at the forefront. .
- Batch Size: 5 Gallons
- Ferment at 66 - 68 degrees
- Est. Original Gravity: 1.058 SG
- Est. Final Gravity: 1.014 SG
- Est. Alcohol by Volume: 5.8 %
- Bitterness: 35 IBUs
- Est. Color: 41.3 SRM
- Light Dry Malt Extract
- Light Liquid Malt Extract
- 2 Row Chocolate
- Caramel 40L
- Special B
- Crushed Black Patent
- Magnum Hop Pellets
- East Kent Golding Hop Pellets
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