Viniflora Dry Malolactic Bacteria | CH35 Viniflora Dry Malolactic Bacteria | CH35 A bacteria culture to convert the malic acid into lactic acid which makes your final product less acidic. Decreasing your overall acidity helps to soften and round out the flavor of your finished wine. Specifically adapted for direct inoculation of rose and white wines but can be used with red wines.

One pouch is enough to inoculate 66 gallons of wine.

Alcohol tolerance 14% v/v
760-0012 21.95 21.95

Viniflora Dry Malolactic Bacteria | CH35

760-0012
$21.95

Availability: Out of stock

Condition: New

A bacteria culture to convert the malic acid into lactic acid which makes your final product less acidic. Decreasing your overall acidity helps to soften and round out the flavor of your finished wine. Specifically adapted for direct inoculation of rose and white wines but can be used with red wines.

One pouch is enough to inoculate 66 gallons of wine.

Alcohol tolerance 14% v/v

NOTE: It's recommend to be cautious using a malolactic culture with wine kits, because they usually contain potassium sorbate and may effect the viability of malolactic bacteria.

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