Viniflora Dry Malolactic Bacteria Viniflora Dry Malolactic Bacteria A bacteria culture to convert the malic acid into lactic acid which makes your final product less acidic. Decreasing your overall acidity helps to soften and round out the flavor of your finished wine.

One pouch is enough to inoculate 66 gallons of wine.

Alcohol tolerance 14% v/v
760-0010 19.95 19.95

Viniflora Dry Malolactic Bacteria

760-0010
$19.95

Availability: Out of stock

Condition: New

A bacteria culture to convert the malic acid into lactic acid which makes your final product less acidic. Decreasing your overall acidity helps to soften and round out the flavor of your finished wine.

One pouch is enough to inoculate 66 gallons of wine.

Alcohol tolerance 14% v/v

NOTE: It's recommend to be cautious using a malolactic culture with wine kits, because they usually contain potassium sorbate and may effect the viability of malolactic bacteria.

Deal of the Day

Sorry, but today's deal has already sold out. Please check back tomorrow.

CONNECT

Be the first to know what we are up to. Follow us!