Wyeast 4134 Sake Yeast Wyeast 4134 Sake Yeast Wyeast Sake 4134 is Sake #9 used along with Koji for making a variety of rice based beverages called Asian Jius. You can expect to get a full body profile, along with a silky smooth palate with a low ester production.

YST-WYST-4134 6.99 6.99

Wyeast 4134 Sake Yeast

YST-WYST-4134
$6.99
Quantity:

Availability: In stock

Condition: New

Wyeast Sake 4134 is Sake #9 used along with Koji for making a variety of rice based beverages called Asian Jius. You can expect to get a full body profile, along with a silky smooth palate with a low ester production.

General Info

  • Flocculation: Low
  • Attenuation: NA
  • Temperature Range: 60-75F (15-24C)
  • Alcohol Tolerance: 14% ABV
Styles:
  • Dai Ginjo
  • Nigori
  • Plum Wine
  • Sake
  • Strawberry, Cherry, Peach, etc.

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